Recent Posts

1st Annual “Flavors of Tuscany and Umbria Tour”

1st Annual “Flavors of Tuscany and Umbria Tour”

Ciao a tutti! We are so excited to announce that 3 Italian Sisters will host our 1st annual  “Flavors of Tuscany and Umbria Culinary Exploration tour to Italy on October 1, 2016  for 10 days!! We have partnered with Meredith Wright, CITM, Tour Director, of Lancaster Tours 

Roasted Vegetable Lasagna with Bechamel Sauce

Roasted Vegetable Lasagna with Bechamel Sauce

Lasagna without ricotta!! Oh my…. As a child, I was only taught to make lasagna with ricotta…It was not until I started reading and researching regional Italian cookbooks and visiting Italy that I discovered another version of lasagna, one made with bechamel sauce instead of 

Mussels in Spicy Tomato Broth

Mussels in Spicy Tomato Broth

Those of us who live on the coast enjoy long weekends at the beach and warm moonlit evenings dining “Al Fresco”.  Summer meals are light and fresh and easy to prepare and the sea offers an abundant variety of fresh fish and shellfish.  Our mussels 

Francesca’s Grilled Summer Veggie Platter

Francesca’s Grilled Summer Veggie Platter

Francesca is the first-born Sorella of 3 Italian Sisters and her cooking style and technique most resembles our mother’s   However. this grilled veggie platter is her own creation and a big hit for summertime family gatherings.   Take notice how beautifully the vegetables are 

Candied Bacon BLT with a Fried Egg!

Candied Bacon BLT with a Fried Egg!

Hope everyone had a wonderful 4th of July!  In honor of our great nation, I wanted to share a tasty American dish with you!   I put my own twist to this classic sandwich by caramelizing bacon with light brown sugar & cayenne pepper!